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Pudding and ice cream shown on plate with growth hub logo

Film series showcasing Suffolk business

Suffolk’s very own Langtons Desserts is serving up success with a blend of family tradition and artisan flair. From their Suffolk base, the family-run business has become a rising star in East Anglia’s food scene, delighting customers nationwide with handcrafted frozen desserts made from cherished recipes.

Each dessert is created with care, reflecting a passion for quality that has helped Langtons Desserts earn recognition well beyond the county. What started as a family kitchen ambition is now a brand enjoyed across the UK, bringing a taste of Suffolk to dining tables everywhere.

Their journey is captured in the latest short film commissioned by the Suffolk team at the Growth Hub, celebrating local businesses who are turning passion into growth.

In the case of Langtons Desserts, the business worked with Mark Longman and Nick Pandolfi and a dedicated programme of business support —including one-to-one marketing advice and grant facilitation—Langtons Desserts is expanding its reach, scaling up production, and showing how targeted business support can help family businesses thrive.

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